|Our Store and Italian Ice Cream Parlor is located at
N. Carrollton Avenue on the "Carrollton spur" of the Canal Streetcar line.
sumptuous Italian ice cream, made daily on the premises, uses only
the freshest and purest ingredients. For the best-seller, lemon
ice, fresh lemons, white granulated sugar, and clear water
are expertly combined and precisely frozen to create
a refreshing dessert untainted by preservatives or additives.
The more than 24 flavors of ice cream and ices,
the spumoni, and the cassata, also depend
on the tradition of quality ingredients including fresh cream and fruit. Imitations and
substitutions are, of course, never permitted.
For the true connoisseur,
Brocato's offers a complete selection
of "gelato" (Italian
for ice cream) featuring all natural imported Sicilian flavorings
from chestnut to moka to amaretto.
in for a cup of hot or iced Espresso or Cappuccino, or try our
Cafe Au Lait or Cafe Latte.
Brocato's valued old iron ovens and an adherence to Mrs. Angelo
Brocato, Sr.'s original Sicilian recipes guarantee an incredible
aroma and taste!
For a menu describing the items available in our retail store, click below:
A long-standing favorite is cannoli
- a crisp, cone-shaped shell filled with ricotta cheese and a sugar
mixture of half vanilla and half
chocolate dipped in crushed
pistachio nuts. Although the delicacy is time-consuming to create,
the unsolicited "oohs" an "aahs" of customers are a tribute to its incomparable
taste. See our Products Page for more Italian confections.
|Tuesday - Thursday
||10 AM-10 PM
|Friday and Saturday
||10 AM-10:30 PM
||10 AM-9 PM